Your Future Employer
A major manufacturer and distributor of Asian food products and offer an extensive range of packaged food products, including dumplings, noodles and sauces
Your Key Responsibilities
- Establish plans, implement necessary experiments to develop formula for food products which meet the product concept, conform to legal regulations and ensure quality standards of company
- Provide technical support to the team to create new product development
- Communicate with vendors and suppliers as needed, especially sourcing new ingredients
- Monitor current market trends
Our Key Requirements
- Graduated from University in Food Technology or related majors.
- Strong knowledge about food products, and product process;
- Effective communication, positive attitude, problem solving, presentation;
- Proactively learn and acquire relevant knowledge, skill for self-development.
- Local candidate with basic English speaking